Date Bark

A Sweet & Salty Treat!
Satisfy your sweet and salty cravings with our Date Bark recipe, combining the richness of Medjool dates, creamy peanut butter, crunchy peanuts, and smooth dark chocolate. This delightful treat, perfect for any occasion, promises a burst of irresistible flavors in every bite. Enjoy this easy-to-make, delectable snack straight from your refrigerator!
24 Medjool dates, pitted 
½ cup warmed peanut butter
½ cup crunchy peanuts 
4 ounces melted dark chocolate
Flaky sea salt 
Step 1: Line a quarter sheet pan with parchment paper.
Step 2: Arrange Medjool dates! Start by placing the medjool dates on parchment paper closely together in rows and columns!
Step 3: Drizzle with warm peanut butter and sprinkle chopped almonds on top.
Step 4: Pour melted dark chocolate over the dates! Spreading it out evenly with a spatula. Sprinkle with flaky sea salt!
Step 5: Freeze for 30 minutes! After freezing them, break youe date bark into roughly 24 pieces. Store in the fridge for optimal freshness!
Indulge in the delectable fusion of sweet and salty flavors with this irresistible Date Bark recipe. With our luscious Medjool dates, creamy peanut butter, crunchy peanuts, and rich dark chocolate, every bite is a delightful treat for your taste buds. Whip up a batch of this delightful bark for a satisfying snack that's sure to please!
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